Sample mocktail menu
Virgin mojito, watermelon basil cooler, aam panna, jaljeera, saffron lassi, rose falooda shots, thandai shots, cucumber pudina cooler, ginger lime fizz.
Bar setup
One bartender per 80 guests, chilled glassware, garnish tray with mint, lime, chilli and fruit slices. A visible bar station lifts the whole event feel.
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